Ingredients
Method
Instructions
- Add almonds to a food processor and pulse until finely chopped. Tip: Don’t over-process or you’ll get almond butter!
- Add dried guava, oats, almond butter, chia seeds, and honey (if using). Pulse until the mixture sticks together when pressed.
- Roll the mixture into 12 equal-sized balls, about 1 tablespoon each.
- Place on a parchment-lined baking sheet and refrigerate for at least 30 minutes to firm up.
