Ingredients
Method
Instructions
- In a mixing bowl, combine the shredded chicken, diced mango, red onion, cilantro, lime juice, olive oil, salt, and black pepper. Toss gently to mix. Tip: For extra flavor, let the mixture marinate for 10 minutes.
- Lay the tortillas flat on a clean surface. Divide the chicken mixture evenly between the two tortillas. Tip: Warm the tortillas slightly for easier folding.
- Place avocado slices on top of the chicken mixture. Tip: Use ripe avocado for the best texture.
- Fold the sides of the tortillas over the filling, then roll tightly to form wraps. Tip: Secure with toothpicks if needed.
- Serve immediately and enjoy! Tip: Pair with a side salad for a complete meal.
