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Star Fruit and Shrimp Stir-Fry

This star fruit and shrimp stir-fry is a quick, healthy meal packed with flavor and nutrients. Perfect for busy weeknights or cozy dinners.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 servings
Calories: 250
Ingredients Method

Ingredients
  

Ingredients
  • 1 pound large shrimp, peeled and deveined
  • 2 medium star fruits, sliced
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 tablespoon soy sauce
  • 1 teaspoon honey
  • 1 pinch red pepper flakes
  • 2 tablespoons fresh cilantro, chopped

Method
 

Instructions
  1. Heat olive oil in a large skillet over medium heat. Tip: Make sure the skillet is hot before adding the shrimp.
  2. Add minced garlic and sauté for 30 seconds until fragrant. Tip: Be careful not to burn the garlic.
  3. Add shrimp to the skillet and cook for 2-3 minutes on each side until pink and opaque. Tip: Avoid overcooking the shrimp to keep them tender.
  4. Stir in soy sauce, honey, and red pepper flakes, then add sliced star fruit. Tip: Adjust the amount of red pepper flakes to your spice preference.
  5. Cook for an additional 2 minutes, stirring occasionally. Tip: The star fruit should remain slightly crisp.
  6. Remove from heat and garnish with fresh cilantro. Tip: Cilantro adds a fresh, herby note to the dish.